Among many desiccants, calcium chloride is a commonly used desiccant, especially suitable for drying food, medicine and other health products. It has become one of the widely used desiccants in the world. With the development of desiccant technology, the safety in use also deserves our attention. Calcium chloride desiccant is more and more widely used. Is it really harmless to human body?

1. Calcium chloride as a desiccant, moisture absorption effect is very good
At present, enterprises in the desiccant industry have their own many excellent Chinese technologies, which can be used to cross many different materials, especially calcium chloride desiccant. The moisture absorption rate can reach 200%. After use, it can have a good moisture absorption effect, very stable and reliable, and the use effect is very good.
2. Advantages of calcium chloride desiccant
Calcium chloride desiccant can not only absorb a large amount of water, but also have the function of electrostatic dehumidification and deodorization. Although it can not be eaten, it has strong function, fast adsorption speed, non-toxic and tasteless, and no direct contact and corrosion. No environmental pollution. When used in food health products, it mainly plays the role of bag drying, and has no other harm to our health.
Because it is harmless to human body, it is a desiccant for environmental protection. As long as it is not accidentally eaten, it will not cause harm to human body. Of course, some people do not understand it, especially for some foods that are easy to reach for children and the elderly. This should be given full attention. In order to prevent children and the elderly from eating calcium chloride desiccant by mistake, it is necessary to take it out of the bag before food and eat it as soon as possible. Try to keep the desiccant out of the reach of children. Once the desiccant is ingested by mistake, we need to send it to the hospital for treatment immediately.